A few words to get acquainted…
Following the creation of their restaurant
La Poya in Champagny-en- Vanoise, and eight winter seasons later, Catherine and Jean-Pierre have followed the transhumance of cows and ended up in Les Coches… They’ve embarked on a whole new adventure for the past two years in this charming
Paradiski ski resort, with their restaurant right at the foot of the slopes (“piste Mont Blanc”), that is also accessible by foot or by car.
( picture: our restaurant is named after this type of painting called a « Poya », which depicts the transhumance of cows )
The entire team of La Poya will be happy to welcome you in its warm surroundings and introduce you to both well-known and lesser-known local dishes and products.
Whether you love local cuisine or simply enjoy good food, come discover our regional specialities, quality meats or vegetarian dishes.
Our menu is available in English.